Summit Review

 

 

 

  Newsletter Front Page | Professional Association  |  Members Area  |  Contact Us 

 

NEWS

"Chef" Magazine and other recent media coverage

Newsletter Additions

New Faces


SUMMIT 2002

 

Message from Candy Wallace

 

Breakout Sessions

 

Tradeshow

 

Best Practices

 

Images

 

Summit 2003


SPONSOR FEATURES

Indian Harvest

Culinarte

Signature Secrets

Vitamix

Sources

 

ADDITIONAL RESOURCES :

Culinary Links

APCA Homepage

Contact Us

Copyright


Visitors Public Forum

Members Private Forums


 

Session Audio Tapes from 2002 Summit now available


Personal Chef Productivity Software

 

 

Media Coverage

 

APCA members, and the association, have had some prominent features run lately. Here are just a few examples of how Personal Chefs continue to be recognized in the media.

 

 

"The staying power of this career choice is further evidenced by the APCA offering professional-chef certification through the American Culinary Federation — which at first was dubious about the whole personal-chef thing--beginning in January. Says Candy, the future of the personal chef is no longer up for debate."

(more)

 

 

"...Schaumburg resident Connie Hopkins-Mattlage decided to join the ranks after realizing she didn't have to open a restaurant to make money in the cooking field..."

(more)

 

 

"A year ago, Carol Borchardt was a licensed real estate assistant. 

Today she owns her own business, cooking for clients in the Memphis area as a personal chef."

(more)

 

"Inventive dishes, warm smiles and home cookin' at its best.  Simply put, the Happy Cookers Personal Chef duo - Willerre Doczy and Linda Ressel seem to have all the right ingredients for a nutritious home cooked meal..."

(more)